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Small business or farm
Coming from National parc of the Majella
Porcini Pappardelle
€4.69
€4.22
Save 10%
Pasta with Porcini mushrooms made exclusively from durum wheat semolina and spring water preserved from all pesticides of the Majella Natural Park, made using the traditional method of bronze wire drawing and slow essication. Without preservatives or colorants.
019PASA6600473
19 Items
Data sheet
- Property
- 500gr
- Appellation
- National parc of the Majella
- Producteur
- Petit Producteur
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Small business or farm
Coming from National parc of the Majella
Pasta with Porcini mushrooms made exclusively from durum wheat semolina and spring water preserved from all pesticides of the Majella Natural Park, made using the traditional method of bronze wire drawing and slow essication. Without preservatives or colorants.