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Family business or farm
Gluten free
Family business or farm
Gluten free
The noble parts of the rabbit are handcrafted with a generous cut. The absence of tomato enhances the aroma of the Taggiasca olives which gives this recipe an intoxicating scent.
Ideal for seasoning pasta or toasted bread. Heat with a little olive oil or cooking water.
Ingredients :
Rabbit meat 45%, fresh onion, Trentino red wine (sulphites), Taggiasca olives 6%, Italian EVO oil, rice flour, sea salt, fresh garlic, bay leaf, rosemary, thyme. WITHOUT PRESERVATIVES AND GLUTEN-FREE.
Aromatic notes: Fruity olives and green notes
Color: Camel
Tasting notes: Graceful but with a strong temperament
No chemical additives
Jar of 2 portions
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The perfect match:
Sustainable agriculture or organic farming conversion
Family business or farm
Sustainable agriculture or organic farming conversion
Family business or farm
Gluten free
Family business or farm
Gluten free