Family business or farm
Panbauletto Pear and Chocolate Glaze Rocher
Pear and Chocolate Panbauletto, Rocher glaze
Ingredients :
Stone-ground soft wheat flour, Normandy cow butter, sugar, fresh egg yolk, Williams pears, Domori single-origin dark chocolate, natural yeast, acacia honey, salt, malt, Madagascar vanilla pods. Rocher glaze
Allergens: Soft wheat flour, eggs, milk, butter, almonds, may contain traces of nuts, soy.
450g format
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