Porcini Mushroom Risotto

Risotto with Porcini Mushrooms (with Carnaroli rice)

Ingredients: Carnaroli rice (92%), glutamate-free vegetable condiment: (salt, potato starch, yeast extract, potato maltodextrin. Dehydrated vegetables in variable portions: onion, carrot, CELERY, parsley, garlic, sunflower oil, walnut Muscat, ginger, natural flavors), dried porcini mushrooms (Boletus Edulise relative to belonging group 2%). SEE INGREDIENTS IN CAPITAL LETTERS FOR ALLERGENS.

Risotto with Porcini Mushrooms is prepared with Carnaroli rice and genuine ingredients selected and dosed at the right point, just add olive oil or butter, white wine, salt and water.

Cooking time (about 18/20 minutes). Pack of 2/3 servings.