Family business or farm
A mixture of two sweet and fragrant herbs known since ancient times for digestive properties: fennel (foeniculum sativum) and licorice root (glycyrhiza glabra), in the filtrofoglia cotton teabag, hand-stitched and inserted in the stay-fresh overwrap. Filtrofoglia combines the convenience of single-dose with the quality of whole leaf herbs and teas.
Herbal tea 50 grams bag
Aroma/Fragrance : Grassy, Sweet Notes
Color : Lemon Yellow
Flavour : Sweet,Pleasant,Woody Notes
Preparation 3/4 gr x 200 cc. of water.. Leave in infusion x 4/5 minutes. Use water at a temperature of 90°C.
Ingredients : Fennel Seeds 70%, Licorice Root 30%
Tea for special occasions, for connoisseurs. It comes from a cultivar called grande bianco and it begins to be harvested in April until the beginning of May. Peonia bianca is the poetic transliteration of the name. This tea comes from a fine harvest, made after harvesting the top grade of white tea, yin zehn silvery pekoe. The manufacturing process is identical to that of the higher grade, while on the other hand the taste of pai mu tan is more decisive. It is also known as "new style white" to contrast it with the more refined and precious white tea made only from the tender apical buds.
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Small business or farm
Product likely to be suitable for a vegetarian or vegan diet
Certified organic farming
Small business or farm
Coming from National parc of the Majella
Sustainable agriculture or organic farming conversion
Family business or farm
Gluten free
Family business or farm
A mixture of two sweet and fragrant herbs known since ancient times for digestive properties: fennel (foeniculum sativum) and licorice root (glycyrhiza glabra), in the filtrofoglia cotton teabag, hand-stitched and inserted in the stay-fresh overwrap. Filtrofoglia combines the convenience of single-dose with the quality of whole leaf herbs and teas.
Herbal tea 50 grams bag
Aroma/Fragrance : Grassy, Sweet Notes
Color : Lemon Yellow
Flavour : Sweet,Pleasant,Woody Notes
Preparation 3/4 gr x 200 cc. of water.. Leave in infusion x 4/5 minutes. Use water at a temperature of 90°C.
Ingredients : Fennel Seeds 70%, Licorice Root 30%
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